*You may notice that I have changed my "style" of reviews to be just a little more amusing. I don't know if this will prove to annoy my readers or amuse them, but I wanted to enjoy writing my reviews a little bit more and this is one way where I have found more pleasure in writing. On to the review.*
The Nose Knows…Blackberry, forest floor, compost, pencil shavings
Mine Eyes Have Seen the Glory…Dark red swirled with purplish-black notes
Taste a Rainbow of…Balanced fruit and berry characteristics (blackberry, black currant and plum) mixed with pepper and vanilla; nicely rounded tannins dance with subdued alcohol heat and astringency; finishes big, bold and pleasant with more blackberry/currant flavors, black pepper, oak, vanilla, licorice and wet soil.
Survey Says…This is a surprisingly pleasant wine that’s pretty darn close to my price limit ($17.99 at Costco). This bottle is my first foray into Stag’s Leap territory of any varietal. After I’d purchased this bottle I read a few reviews of the previous vintage of this wine and found ¾ of them rated this wine poorly. Perhaps they have more experience with Stag’s Leap wines in general because I don’t have any experience with them but I found this wine to be quite a pleasant drinking experience. It’s smooth and balanced with a nose that makes me want to sit and sniff it for hours on end. It didn’t need a lot of time to decant (though I gave it about an hour after sipping a very small glass straight after opening). It opened up a little after an hour and smoothed out just a hair more than it had been upon the initial pour. It’s safe to say you can enjoy this right after popping the cork. The attack is full of ripe blackberry, currant, black plum, vanilla creaminess and peppery tingles. The mid-palate shows off near perfect tannins, rather subdued heat and acidity from the alcohol and mild astringency that suits this wine just fine. The finish is big and bold, the berry/fruit flavors come back strong to be joined with black pepper, oak, vanilla, wet soil/forest floor, and lastly licorice that runs deep in this wine but comes on strong in the finish and aftertaste. This is a full-bodied wine with a long finish and a pleasant licorice-y aftertaste. Based on what I’m used to drinking this is way up there as far as quality goes; it’s so smooth and balanced it’s hard to believe I was drinking a 2008 vintage it seemed older and more aged. It is a little pricy as far as I’m concerned, but to my knowledge this is the least expensive Stag’s Leap AVA Cabernet Sauvignon you can purchase right now. If there is one at a lower price point I can’t find it in Arizona. That being said I would really only drink this on special occasions or if I had wine snooty friends over because I think this would pass their tests. I plan to cellar a bottle of this for a later date just to see how well it ages, but it’s not going to be an everyday or even every month bottle for me. Despite not being an everyday bottle it still gets gets a good Quality-to-Price Ratio and a passing grade. Let me know what your palate says about this wine.
Showing posts with label pencil shavings. Show all posts
Showing posts with label pencil shavings. Show all posts
Wednesday, October 12, 2011
2008 Kirkland Signature Series Stag’s Leap Cabernet Sauvignon, California
Labels:
black currant,
blackberry,
cabernet sauvignon,
california,
compost,
dusty oak,
forest floor,
licorice,
pencil shavings,
pepper,
plum,
Stags Leap AVA,
vanilla,
wet soil
Saturday, June 25, 2011
2009 Kirkland Signature Rutherford Meritage(70% Cabernet Sauvignon, 15% Merlot, 12% Petit Verdot, and 3% Cabernet Franc), California
Color – Purple with a violet rim
Nose – Blueberry, blackberry, vanilla, pencil shavings
Taste – This wine provides one of the most fulfilling red wine experiences I’ve had the pleasure of enjoying since I started taking notes on the wines I sip. From the color to the aroma to the first sip, this wine is all about flavor, balance and depth. There is a decent amount of dark fruit on the palate, a mélange of black currant, blackberry, plum and blueberry. The mid-palate is a wonderful experience of firm tannins, subtle astringency and perfect levels of alcohol. The finish is long with blackberry, plum, vanilla, oak and semi-sweet chocolate. The wine is full bodied, the mouthfeel silky with an aftertaste that reminds me of clean mint and fruit skin, all of this combines to give the feeling that this wine is more mature than it actually is. Had I tasted this blind, I would have guessed an ’05-’06 vintage and a price tag between 20 and 30 dollars. Boy would I have been wrong.
Overall, this wine has a great QPR. For 14 dollars you get to experience a wine that has the complexity, depth and balance of a wine double the price. I can honestly say that I have only tasted two wines since January that compete with this; the first was the Courtney Benham Cabernet Sauvignon and the last Clos Pegase Cabernet Sauvignon. There were a few in between (Munoz de Toro Argie Bonarda , Bodegas Flechas de los Andes Gran Malbec and Crios de Susana Balbo) but that’s really only five wines in five months that have this superior level of complexity and depth. Sure the few Beaujolais I tried also meet these standards but they aren’t the same “type” of red wine as this is. I would recommend this as a definite buy, stock up while Costco has this in stock, you won’t regret it.
Labels:
black currant,
blackberry,
blueberry,
cabernet franc,
cabernet sauvignon,
meritage,
merlot,
oak,
pencil shavings,
petit verdot,
plum,
semi-sweet chocolate,
vanilla
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